Our business is specialised in the production of a unique couscous brand exclusively designed to make both cold couscous pudding and hot couscous porridges. Both products are made to cover seasonal gaps often faced by certain food products. Kabissa couscous is versatile in its utility and adaptable to all seasons. We offer a variety of dishes ranging from traditional dairy, sugar, gluten free to modern versions made of fudge, chocolate mousse dessert, thick creamy yoghurt etc. Using a multiplicity of flavours, honey and dry fruit paste are also the main sweeteners for most of our dishes. The couscous pudding is different in taste and texture due to ingredients used and the unique transformation process.

Couscous porridge is our key product, a sugar free breakfast cereal. That key product was designed to provide healthy breakfast option for a cereal market dominated by unhealthy refined sugar products. Refine sugar is a cost saving choice for many cereal producers. Conversely, Couscous porridge is an alternative offer to health-conscious consumers via our business. Our main objective is to become the principal supplier of this unique cereal brand to consumers via retailer’s outlets of all levels. And then make our couscous brand a household name in coming years around the world from our London base.